Sensory and consumer research in food product design and development
| Autori principali: | , , |
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| Natura: | Libro |
| Lingua: | English |
| Pubblicazione: |
Ames, Iowa
Wiley-Blackwell Publishing
2012.
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| Edizione: | Second edition. |
| Serie: | Institute of food technologists series
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| Soggetti: |