The chemistry of food additives and preservatives

The chemistry of food additives and preservatives

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Detalhes bibliográficos
Autor principal: Msagati, Titus A.M (Autor)
Formato: Livro
Idioma:English
Publicado em: Chichester, West Sussex Wiley-Blackwell [2013]
Assuntos:
Food additives.
Food preservatives.
Food > Analysis.
Food > Composition.