Food irradiation research and technology

Detalles Bibliográficos
Otros Autores:	Fan, Xuetong (Editor)
Formato:	Libro
Lenguaje:	English
Publicado:	Ames, Iowa Wiley-Blackwell [2013]
Edición:	Second edition.
Materias:	Radiation preservation of food > Research. Irradiated beef.