How and when grouping low-calorie options reduces the benefits of providing dish-specific calorie information.
| Argitaratua izan da: | Journal of consumer research : an interdisciplinary quarterly V. 40, 4,5 (2014). | 
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| Egile nagusia: | |
| Formatua: | Artikulua | 
| Hizkuntza: | English | 
| Gaiak: |