Cita APA (7th ed.)

Hui, Y. H. (2012). Handbook of animal-based fermented food and beverage technology (Second edition.). CRC Press.

Cita Chicago (17th ed.)

Hui, Y. H. Handbook of Animal-based Fermented Food and Beverage Technology. Second edition. Boca Raton: CRC Press, 2012.

Cita MLA (9th ed.)

Hui, Y. H. Handbook of Animal-based Fermented Food and Beverage Technology. Second edition. CRC Press, 2012.