Handbook of analysis of active compounds in functional foods

Handbook of analysis of active compounds in functional foods

Bibliografiske detaljer
Andre forfattere: Nollet, Leo M. L. 1948- (Editor), Toldrá, Fidel (Editor)
Format: Bog
Sprog:English
Udgivet: Boca Raton, FL CRC Press [2012]
Fag:
Functional foods > Analysis > Handbooks, manuals, etc.
Food > Analysis > Handbooks, manuals, etc.