Handbook of analysis of active compounds in functional foods

Handbook of analysis of active compounds in functional foods

Podrobná bibliografie
Další autoři: Nollet, Leo M. L. 1948- (Editor), Toldrá, Fidel (Editor)
Médium: Kniha
Jazyk:English
Vydáno: Boca Raton, FL CRC Press [2012]
Témata:
Functional foods > Analysis > Handbooks, manuals, etc.
Food > Analysis > Handbooks, manuals, etc.