Practical skills in food science, nutrition and dietetics

Practical skills in food science, nutrition and dietetics

Bibliographische Detailangaben
1. Verfasser: Aspden, William (VerfasserIn)
Weitere Verfasser: Caple, Fiona, Reed, Rob, Jones, Allan, Weyers, Jonathan
Format: Buch
Sprache:English
Veröffentlicht: Harlow, Essex Pearson Education Limited [2011]
Schlagworte:
Food > Textbooks.
Nutrition > Textbooks.
Dietetics > Textbooks.
Food > Study and teaching.
Nutrition > Study and teaching.
Dietetics > Study and teaching.