Nutrition for health, fitness, & sport

"This book provides the reader with thorough coverage of the role nutrition plays in enhancing one's health, fitness, and sport performance. Current research and practical activities are incorporated throughout. Major changes in the tenth edition include incorporation of the new Dietary Gu...

Full description

Bibliographic Details

Main Authors:	Williams, Melvin H. (Author), Anderson, Dawn E. (Author), Rawson, Eric S. (Author)
Resource Type:	Book
Language:	English
Published:	New York, NY McGraw Hill [2013]
Edition:	Tenth edition.
Subjects:	Nutrition. Physical fitness. Sports > Physiological aspects.