Food lit a reader's guide to epicurean nonfiction
"An essential tool for assisting leisure readers interested in topics surrounding food, this unique book contains annotations and read-alikes for hundreds of nonfiction titles about the joys of comestibles and cooking"-- Provided by publisher.
| Main Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Santa Barbara, California
Libraries Unlimited
[2013]
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| Series: | Real stories
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| Subjects: |


