Molecular biological and immunological techniques and applications for food chemists
| Autor principal: | |
|---|---|
| Autor corporatiu: | |
| Altres autors: | , |
| Format: | Electronic Resource |
| Idioma: | English |
| Publicat: |
Hoboken, N.J.
Wiley
c2010.
|
| Matèries: | |
| Accés en línia: | Available for University of the Philippines Diliman via Wiley Online Library. Click here to access |


