Biotechnology and genetics in fisheries and aquaculture

"Following the extremely well-received structure of the first edition, this carefully revised and updated new edition now includes much new information of vital importance to those working and researching in the fisheries and aquaculture industries. Commencing with chapters covering genetic var...

ver descrição completa

Detalhes bibliográficos

Autor principal:	Beaumont, A. R. (Andy R.)
Outros Autores:	Boudry, Pierre, Hoare, Kathrin
Formato:	Electronic Resource
Idioma:	English
Publicado em:	Chichester, Ames, Iowa Blackwell 2010.
Edição:	2nd ed.
Assuntos:	Fishes > Molecular genetics. Fishes > Breeding.
Acesso em linha:	Available for University of the Philippines Diliman via Wiley Online Library. Click here to access