Biotechnology and genetics in fisheries and aquaculture
"Following the extremely well-received structure of the first edition, this carefully revised and updated new edition now includes much new information of vital importance to those working and researching in the fisheries and aquaculture industries. Commencing with chapters covering genetic var...
Auteur principal: | |
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Autres auteurs: | , |
Format: | Electronic Resource |
Langue: | English |
Publié: |
Chichester, Ames, Iowa
Blackwell
2010.
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Édition: | 2nd ed. |
Sujets: | |
Accès en ligne: | Available for University of the Philippines Diliman via Wiley Online Library. Click here to access |