Biotechnology and genetics in fisheries and aquaculture

Biotechnology and genetics in fisheries and aquaculture

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"Following the extremely well-received structure of the first edition, this carefully revised and updated new edition now includes much new information of vital importance to those working and researching in the fisheries and aquaculture industries. Commencing with chapters covering genetic var...

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Detalles Bibliográficos
Autor principal: Beaumont, A. R. (Andy R.)
Otros Autores: Boudry, Pierre, Hoare, Kathrin
Formato: Electronic Resource
Lenguaje:English
Publicado: Chichester, Ames, Iowa Blackwell 2010.
Edición:2nd ed.
Materias:
Fishes > Molecular genetics.
Fishes > Breeding.
Acceso en línea:Available for University of the Philippines Diliman via Wiley Online Library. Click here to access