Biotechnology and genetics in fisheries and aquaculture

"Following the extremely well-received structure of the first edition, this carefully revised and updated new edition now includes much new information of vital importance to those working and researching in the fisheries and aquaculture industries. Commencing with chapters covering genetic var...

詳細記述

書誌詳細
第一著者: Beaumont, A. R. (Andy R.)
その他の著者: Boudry, Pierre, Hoare, Kathrin
フォーマット: Electronic Resource
言語:English
出版事項: Chichester, Ames, Iowa Blackwell 2010.
版:2nd ed.
主題:
オンライン・アクセス:Available for University of the Philippines Diliman via Wiley Online Library. Click here to access