Food oral processing fundamentals of eating and sensory perception
| Other Authors: | , |
|---|---|
| Resource Type: | Book |
| Language: | English |
| Published: |
Hoboken, New Jersey
Wiley Blackwell
2012.
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| Subjects: |
College of Home Economics (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| HE-22131 | QP 147 / F66 2012 | Regular Circulation | On-Shelf |