Food and culture

Food and culture

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Bibliografske podrobnosti
Main Authors: Kittler, Pamela Goyan 1953- (Author), Sucher, Kathryn (Author), Nelms, Marcia Nahikian (Author)
Format: Knjiga
Jezik:English
Izdano: Australia Wadsworth/Cengage Learning 2011.
Izdaja:Sixth edition.
Teme:
Nutrition > United States > Cross-cultural studies.
Food habits > United States.