Handbook of meat and meat processing

Handbook of meat and meat processing

Sonraí bibleagrafaíochta
Rannpháirtithe: Hui, Y. H. (Yiu H.) (Eagarthóir)
Formáid: LEABHAR
Teanga:English
Foilsithe / Cruthaithe: Boca Raton, Florida CRC Press 2012.
Eagrán:Second edition.
Ábhair:
Meat.
Meat industry and trade.