Water properties of food, pharmaceutical, and biological materials

Water properties of food, pharmaceutical, and biological materials

書目詳細資料
其他作者: Buera, Maria del Pilar (Editor)
格式: 圖書
語言:English
出版: Boca Raton CRC/Taylor & Francis 2006.
叢編:Food preservation technology series 9
主題:
Food > Water activity > Congresses.
Food > Moisture > Congresses.