Second round table discussion on the development of genetically improved strain of macrobrachium a collaborative research under the aquaculture component of the ASEAN-SESFDEC special five-year program on sustanable fisheries for food security in the ASEAN region

Second round table discussion on the development of genetically improved strain of macrobrachium a collaborative research under the aquaculture component of the ASEAN-SESFDEC special five-year program on sustanable fisheries for food security in the ASEAN region

Библиографические подробности
Главные авторы: Sulit, Virginia T. (Автор), Tendencia, Isidro (Автор), Ledesma, Arvee S. (Автор), Aldon, Ma. Eva T. (Автор), Alayon, Stephen B. (Автор)
Соавтор: Round Table Discussion on the Development of Genetically Improved Strain of Macrobrachium
Формат: ‌
Язык:English
Опубликовано: Quezon City SEAFDEC Aquaculture Department 2005.
Предметы:
Shrimp culture > Congresses.
Shrimp > Congresses.
Macrobrachium rosenbergii.