Essential microbiology and hygiene for food professionals

Essential microbiology and hygiene for food professionals

Taispeáin gach leagan (2)
Sonraí bibleagrafaíochta
Príomhchruthaitheoir: Roller, Sibel (Údar)
Formáid: LEABHAR
Teanga:English
Foilsithe / Cruthaithe: London Hodder Arnold [2012]
Ábhair:
Food > Microbiology.
Industrial hygiene.