Food and beverage service procedures

Detalhes bibliográficos
Main Authors:	Guasch, Juan Martin D. (Author), Bejasa, Norma V. (Author), De Gracia, Erlinda H. (Author), Mailas, Anna Victoria V. (Author), Esgra, Cerila B. (Author)
Formato:	Livro
Idioma:	English
Publicado em:	Pateros, Metro Manila Grandbooks Publishing [2011]
Assuntos:	Food service. Beverages.