Guiding guests through your menu [videorecording]

Emphasizes the importance of employees knowing their operation's menu and using the menu as a service tool

التفاصيل البيبلوغرافية
مؤلف مشترك: Educational Foundation (National Restaurant Association)
التنسيق: Visual Material
اللغة:English
منشور في: Chicago, IL The Educational Foundation 1994
سلاسل:Making the most of your menu
الموضوعات: