Good manufacturing practices personal hygiene and practices in food manufacturing

Describes personal hygiene needed for safe food handling and manufacturing.

Bibliographic Details
Other Authors: Roseman, Arnold, Pennsylvania State University
Resource Type: Visual Material
Language:English
Published: University Park, Pa. Pennsylvania Statue University c1993.
Subjects:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-199VHS HE-199vhs Room-use Only On-Shelf