APA (7th ed.) Citation

Arana, I. (2012). Physical properties of foods: Novel measurement techniques and applications. CRC Press.

Chicago Style (17th ed.) Citation

Arana, Ignacio. Physical Properties of Foods: Novel Measurement Techniques and Applications. Boca Raton, FL: CRC Press, 2012.

MLA (9th ed.) Citation

Arana, Ignacio. Physical Properties of Foods: Novel Measurement Techniques and Applications. CRC Press, 2012.

Warning: These citations may not always be 100% accurate.