Grain quality assessment of over-fire dried Philippine Kalinga Domarsin rice
The study characterized the physicochemical and sensory properties of Kalinga Domarsin rice subjected to over-fire drying practice produced at home scale level in Apatan, Pinukpuk, Kalinga Province. Over-fire drying practice was established to be a traditional method of drying rice for household con...
| Autore principale: | |
|---|---|
| Altri autori: | |
| Natura: | Tesi |
| Lingua: | English |
| Pubblicazione: |
Quezon City
College of Home Economics, University of the Philippines Diliman
2013.
|
| Soggetti: |