Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance

Game meat is consumed world-wide. In most regions, it contributes only a small part to the overall meat and food supply, but for reasons of animal welfare and sustainability it is sometimes considered an alternative to meat from farmed animals. Despite differences in game species, ante mortem condit...

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Bibliografiska uppgifter

Institutionella upphovsmän:	International Research Forum on Game Meat Hygiene. Conference, SpringerLink (Online service)
Övriga upphovsmän:	Paulsen, P.
Resource Type:	Electronic Resource
Språk:	English
Publicerad:	Wageningen, the Netherlands Wageningen Academic Pub. 2011.
Ämnen:	Wildlife as food > Safety measures > Congresses. Meat hygiene > Congresses. Food handling > Congresses. Animals, Wild > Congresses. Meat > microbiology > Congresses. Food Safety > methods > Congresses. Meat > parasitology > Congresses. Meat > standards > Congresses. Electronic books.
Länkar:	Available for University of the Philippines Diliman via SpringerLink. Click here to access