Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance
Game meat is consumed world-wide. In most regions, it contributes only a small part to the overall meat and food supply, but for reasons of animal welfare and sustainability it is sometimes considered an alternative to meat from farmed animals. Despite differences in game species, ante mortem condit...
| مؤلفون مشاركون: | , |
|---|---|
| مؤلفون آخرون: | |
| التنسيق: | Electronic Resource |
| اللغة: | English |
| منشور في: |
Wageningen, the Netherlands
Wageningen Academic Pub.
2011.
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | Available for University of the Philippines Diliman via SpringerLink. Click here to access |


