Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance

Game meat is consumed world-wide. In most regions, it contributes only a small part to the overall meat and food supply, but for reasons of animal welfare and sustainability it is sometimes considered an alternative to meat from farmed animals. Despite differences in game species, ante mortem condit...

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Detalles Bibliográficos
Autores Corporativos: International Research Forum on Game Meat Hygiene. Conference, SpringerLink (Online service)
Otros Autores: Paulsen, P. (Peter)
Formato: Electronic Resource
Lenguaje:English
Publicado: Wageningen, the Netherlands Wageningen Academic Pub. 2011.
Materias:
Acceso en línea:Available for University of the Philippines Diliman via SpringerLink. Click here to access