Game meat hygiene in focus microbiology, epidemiology, risk analysis, and quality assurance

Game meat is consumed world-wide. In most regions, it contributes only a small part to the overall meat and food supply, but for reasons of animal welfare and sustainability it is sometimes considered an alternative to meat from farmed animals. Despite differences in game species, ante mortem condit...

Fuld beskrivelse

Bibliografiske detaljer
Corporate Authors: International Research Forum on Game Meat Hygiene. Conference, SpringerLink (Online service)
Andre forfattere: Paulsen, P. (Peter)
Format: Electronic Resource
Sprog:English
Udgivet: Wageningen, the Netherlands Wageningen Academic Pub. 2011.
Fag:
Online adgang:Available for University of the Philippines Diliman via SpringerLink. Click here to access