Food, agri-culture and tourism linking local gastronomy and rural tourism : interdisciplinary perspectives

This book will be a valuable source of information for those concerned with rural and farm tourism, sustainable tourism and the marketing of local gastronomy. It presents cases with an international and interdisciplinary approach in order to provide ideas for strategic perspectives in tourism studie...

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Dades bibliogràfiques

Autor corporatiu:	SpringerLink
Altres autors:	Sidali, Katia Laura (Editor), Spiller, Achim (Editor), Schulze, Birgit (Editor)
Format:	Electronic Resource
Idioma:	English
Publicat:	Berlin, Heidelberg Springer Berlin Heidelberg [©2011.]
Matèries:	Tourism and gastronomy. Rural tourism. Agritourism. Ecotourism. Electronic book.
Accés en línia:	Available for University of the Philippines Diliman via SpringerLink. Click here to access