Cita APA

Labensky, S. R., Martel, P., & Van Damme, E. (2013). On baking: A textbook of baking and pastry fundamentals (3rd ed.). Pearson.

Citación estilo Chicago

Labensky, Sarah R., Priscilla Martel, and Eddy Van Damme. On Baking: A Textbook of Baking and Pastry Fundamentals. 3rd ed. Boston: Pearson, 2013.

Cita MLA

Labensky, Sarah R., et al. On Baking: A Textbook of Baking and Pastry Fundamentals. 3rd ed. Pearson, 2013.