The beverage manager's guide to wine, beer, and spirits

Bibliografiske detaljer
Hovedforfatter:	Schmid, Albert W. A.
Andre forfattere:	Laloganes, John P.
Format:	Bog
Sprog:	English
Udgivet:	Boston Prentice Hall 2013.
Udgivelse:	3rd ed.
Fag:	Bartending. Food service management.