Professional chef level 2 S/NVQ

Professional chef level 2 S/NVQ

Bibliografski detalji
Daljnji autori: Hunter, Gary, Tinton, Terry, Carey, Patrick, Walpole, Steven
Format: Knjiga
Jezik:English
Izdano: Bedford Row, London Thomson c2007.
Teme:
Cooks > Vocational guidance.
Food service > Vocational guidance.
Cookery > Vocational guidance.