Professional chef level 2 S/NVQ

Professional chef level 2 S/NVQ

Détails bibliographiques
Autres auteurs: Hunter, Gary, Tinton, Terry, Carey, Patrick, Walpole, Steven
Format: Livre
Langue:English
Publié: Bedford Row, London Thomson c2007.
Sujets:
Cooks > Vocational guidance.
Food service > Vocational guidance.
Cookery > Vocational guidance.