Professional chef level 3 S/NVQ

Professional chef level 3 S/NVQ

Bibliografski detalji
Glavni autor: Hunter, Gary
Daljnji autori: Tinton, Terry, Carey, Patrick
Format: Knjiga
Jezik:English
Izdano: Bedford Row, London Cengage Learning EMEA c2008.
Teme:
Cooks > Vocational guidance.
Food service > Vocational guidance.
Cookery > Vocational guidance.