Food in context

Examines food in relationship to nutrition, world health issues, agriculture, environmental concerns, current events and political decision-making.

Detalhes bibliográficos
Autor Corporativo: Gale Group
Outros Autores: Lerner, Brenda Wilmoth, Lerner, K. Lee
Formato: Electronic Resource
Idioma:inglês
Publicado em: Detroit, Mich. Gale c2011.
Colecção:Gale Virtual Reference Library
Assuntos:
Acesso em linha:Available for University of the Philippines Diliman via Gale Virtual Reference Library. Click here to access