Total phenolic content, antioxidant activities and drying optimization of hog plum (Spondias pinnata (Linn. f.) Kurz.) leaves dried using a pilot-scale high performance dryer

ABSTRACT Antioxidants, which can be found in plant leaves, have been reported to reduce the risk of human diseases brought about by free radicals and oxidative stress. The raw leaves of Spondias pinnata, an undervalued edible Philippine plant, were characterized for composition and physicochemical p...

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Bibliographic Details
Main Author: Bermido, Catherine Talagtag
Other Authors: Gonzales, Benjamin A.
Format: Thesis
Language:English
Published: Quezon City College of Home Economics, University of the Philippines Diliman 2013.
Subjects: