Analyses of algae for food

Détails bibliographiques
Collectivité auteur:	Department of Science and Technology - Philippine Council for Advancec Science and Technology Research and Development (DOST-PCASTRD)
Autres auteurs:	Dionisio-Sese, Maribel L., Elegado, Francisco B., Migo, Veronica P., Hori, Kohji, Milagrosa R. Martinez-Goss
Format:	Livre
Langue:	anglais
Publié:	Taguig, Metro Manila, Philippines DOST-PCASTRD c2001.
Sujets:	Food > Algae. Edible seaweeds.