APA引文

Day, C., & Carlos, B. R. (2007). Knife skills for chefs. Pearson/Prentice Hall.

Chicago Style (17th ed.) Citation

Day, Christopher, and Brenda R. Carlos. Knife Skills for Chefs. Upper Saddle River, N.J: Pearson/Prentice Hall, 2007.

MLA引文

Day, Christopher, and Brenda R. Carlos. Knife Skills for Chefs. Pearson/Prentice Hall, 2007.