Cita APA (7th ed.)

Day, C., & Carlos, B. R. (2007). Knife skills for chefs. Pearson/Prentice Hall.

Cita Chicago (17th ed.)

Day, Christopher, i Brenda R. Carlos. Knife Skills for Chefs. Upper Saddle River, N.J: Pearson/Prentice Hall, 2007.

Cita MLA (9th ed.)

Day, Christopher, i Brenda R. Carlos. Knife Skills for Chefs. Pearson/Prentice Hall, 2007.

Atenció: Aquestes cites poden no estar 100% correctes.