Food quality management technological and managerial principles and practices

Food quality management technological and managerial principles and practices

ग्रंथसूची विवरण
मुख्य लेखक: Luning, Pieternel A.
अन्य लेखक: Marcelis, Willem J.
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: The Netherlands Wageningen Academic c2009.
विषय:
Food > Quality.
Food handling.