A methods engineering study on Lapid Foods
There were three main areas of problems identified-plant layout and location, equipment design, and working conditions. The layout of the plant as a whole was contributing much to the inefficiency of the plant, mainly because the different areas within the plant were too far apart. Thus, much time i...
| מחבר ראשי: | |
|---|---|
| מחברים אחרים: | , |
| פורמט: | Thesis |
| שפה: | English |
| יצא לאור: |
Diliman, Quezon City
College of Engineering
2004.
|
| נושאים: |