Tropical fruits and vegetables dehydration.

Detalles Bibliográficos
Autor Principal:	de Leon, Sonia Y. et al
Outros autores:	Bravo, Ofelia C., Martinez, Lydia O.
Formato:	Libro
Idioma:	English
Publicado:	Quezon City UP College of Home Economics Foundation 1997.
Subjects:	Food technology. Agri-product processing.