Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion

Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion

Библиографические подробности
Главный автор: Arvanitoyannis, Ioannis S.
Формат: ‌
Язык:English
Опубликовано: Amsterdam Elsevier 2010.
Предметы:
Irradiated foods.
Irradiated foods > Safety measures.
Irradiated foods > Public opinion.