Adams, M. R., & Moss, M. O. (1995). Food microbiology. New Age International.
Chicago Style (17th ed.) CitationAdams, M. R., and M. O. Moss. Food Microbiology. New Delhi, India: New Age International, 1995.
MLA (9th ed.) CitationAdams, M. R., and M. O. Moss. Food Microbiology. New Age International, 1995.
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