Alabastro, E., Dormitorio, M. T. V., Pedro, B. V., & Nacabuan, V. I. (1988). Development of standards for thermally-processed local traditional foods: Estrella F. Alabastro ; researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; research aide: Vicente I. Nacabuan. University of the Philippines, College of Home Economics].
Chicago Style aipamenaAlabastro, Estrella, Ma. Teresa V. Dormitorio, Bienvenido V. Pedro, and Vicente I. Nacabuan. Development of Standards for Thermally-processed Local Traditional Foods: Estrella F. Alabastro ; Researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; Research Aide: Vicente I. Nacabuan. [Quezon City: University of the Philippines, College of Home Economics], 1988.
MLA aipamenaAlabastro, Estrella, et al. Development of Standards for Thermally-processed Local Traditional Foods: Estrella F. Alabastro ; Researchers: Ma. Teresa V. Dormitorio, Bienvenido V. Pedro ; Research Aide: Vicente I. Nacabuan. University of the Philippines, College of Home Economics], 1988.