Stability of local intermediate moisture food (IMF) products as affected by types and levels of humectants and fungistatic agents
| मुख्य लेखक: | |
|---|---|
| अन्य लेखक: | , |
| स्वरूप: | पुस्तक |
| भाषा: | English |
| प्रकाशित: |
[Quezon City
University of the Philippines, College of Home Economics]
1987.
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| विषय: |