Restaurant management 101 a practical guide to opening and managing a restaurant

Restaurant management 101 a practical guide to opening and managing a restaurant

ग्रंथसूची विवरण
मुख्य लेखकों: Anton, Edna Reynoso (लेखक), Gonzalez, Rosanna Buencamino (लेखक)
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: Pasig City Anvil Publishing [©2010].
विषय:
Restaurant management.
Restaurant management > Philippines.