A Mediterranean feast the story of the birth of the celebrated cuisines of the Mediterranean, from the Merchants of Venice to the Barbary Corsairs : with more than 500 recipes

A Mediterranean feast the story of the birth of the celebrated cuisines of the Mediterranean, from the Merchants of Venice to the Barbary Corsairs : with more than 500 recipes

Detalles Bibliográficos
Autor principal: Wright, Clifford A.
Formato: Libro
Lenguaje:English
Publicado: New York William Morrow c1999.
Materias:
Gastronomy > History.
Food habits > Mediterranean region > History.
Mediterranean region > Social life and customs.