Institute of Food Technologists, International Union of Food Science and Technology, Lineback, D. R., & Inglett, G. E. (1982). Food carbohydrates. AVI Pub. Co.
Cita Chicago (17th ed.)Institute of Food Technologists, International Union of Food Science and Technology, David R. Lineback, i G. E. Inglett. Food Carbohydrates. Westport, Conn: AVI Pub. Co, 1982.
Cita MLA (9th ed.)Institute of Food Technologists, et al. Food Carbohydrates. AVI Pub. Co, 1982.
Atenció: Aquestes cites poden no estar 100% correctes.