Physical principles of food preservation
| Auteur principal: | |
|---|---|
| Autres auteurs: | , |
| Format: | Livre |
| Langue: | English |
| Publié: |
New York
Marcel Dekker Inc.
c1975.
|
| Collection: | Food science
v. 4 Principles of food science pt. 2 |
| Sujets: |


